Coastwatch
 

Seafood videos

Sally Jenyns     seafood recipes

Sally Jenyns     learnt to cook while working on luxury charter boats around the world. She gathered seafood recipes on her travels and shared a lot of them with the audience of Brownies Coastwatch. If you love eating seafood, check these videos, the recipes are simple yet delicious and the ingredients readily available.    GO>>

Seafood preparation videos

Filleting fish and preparing seafood

These videos show tips from Steve Jamieson on how to fillet a variety of commonly caught fish, sharpen your knives, clean crabs, bugs, squid and scallops and store seafood after purchase. Being able to do these things well means you can get the best out of the fresh seafood you either catch or buy    GO>>

Cookbook

Buy the book $9.95


Sally Jenyns Coastwatch Cookbook was a best seller when originally released. It contains simple, easy to prepare seafood recipes gathered during a lifetime of fishing and feasting along the Qld coast on her father's boat South Pacific 11 and her overseas boating adventures.
 
 
Sally has a limited number of original Coastwatch Cookbooks left and you can purchase autographed copies of what has become a collectors item.
 
So grab a copy and surprise your friends by cooking dishes like Wok Smoked Mullet, Salt & Pepper Cuttlefish, Coconut Prawns, Mud Crab in Black Bean Sauce, Orange and Onion Bugs, Pesto & Bacon Oysters, Seafood Spring Rolls, Vanuatu Lobster Salad & Fish Chowder.


A great gift idea Order now
$9.95 plus $3 P&H


Enter the name you would like your cookbook personally signed to (if you would like more than one copy, simply put each name in separated by commas eg Glenn, Stacey). Note: You can order more than one copy during the next step!

 


 





























Personally autographed
 



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